Hey Crafters! Today I'm sharing a super cute food and Christmas themed card tutorial which I have recreated from the Lawnfawnatics challenge #80. I was super excited to be a featured Fawnatic and I really hope you like the tutorial and corresponding information.
I have owned the 'Sprinked with Joy' stamp and die set and the 'Milk & Cookies' set for a couple of years now and never made a card with them. I just couldn't think up an idea or design that I loved. Then I saw the 'Holiday Helpers' set and just knew they were the addition I needed to pull together a cute card. The 'Baked with Love' set just finished this card off but I only used the mixer....I ran out of room 😂. Next time I'll create a slimline version so I can fit more images on!
Supplies
- Sprinkled with Joy (Lawn Fawn)
- Milk & Cookies (Lawn Fawn)
- Baked with Love (Lawn Fawn)
- Holiday Helpers (Lawn Fawn)
- Quilted Background Cover Plate (Lawn Fawn)
- Copic Markers
~ Pinks - R85, R83, R81
~ Cool Greys - C5, C3, C1, C00
~ Warm Greys - W3, W1, W0
~ Warm Browns - E44, E43, E42
~ Skin Tones - E13, E11, E00, E000, RV21
~ Browns (hair) - E79, E77, E74, E71 / E29, E27, E25, E23
~ Golds - YR24, Y38, Y15, Y11
- Distress Oxide
~ Spun Sugar
~ Picked Raspberry
- Distress Ink
~ Antique Linen
~ Vintage Photo
- Copic Cardstock (Marker Geek)
- White Heavyweight cardstock (Hobby Craft)
- Woodgrain Cardstock 'White' (Lawn Fawn)
- Jet Black Ink (Lawn Fawn)
- Brads (Woodware) shorturl.at/sMO68
- Crystal Glaze (Nuvo by Tonic)
- Embossing Buddy (
- Mini Misti (My Sweet Petunia)
- Guillotine Trimmer (Tonic)
- Big Shot Die Cutting Machine
No comments:
Post a Comment